We take Cambodian fresh mango meat at our company's workshop by hand and use plenty of the milk resulting from squeezing the flakes once to bake these mango cookies. We recommend these cookies as snacks for children, as we make it by use only natural ingredients and they have no added aromas or artificial components. Enjoy the sweet smell of the Cambodian mango and the crunchy texture of the cookies.

・capacity　：M: 20 pieces, S : 10pieces
・best before：16months
・raw materials　：flour, ginger, lemongrass, milk, butter, sugar, egg